500g spelt flour
4 hands full of walnuts
270ml warm water
1 cube of fresh yeast
1 tbs olive oil
2 teaspoons sea salt
Mix up all together and let sit for 30 minutes.
Then put the walnuts in and let sit again for 20min.
After it form it into a loaf and put it in the pre-heated oven with 200 degrees circulation.